Using videoconsultations to deliver dietary advice to children with chronic kidney disease; a qualitative study of parent and child perspectives.

A. Collinson; S. L. Trace; A. J. Searle; F. E. Lithander

doi:10.1111/jhn.12750

Using videoconsultations to deliver dietary advice to children with chronic kidney disease; a qualitative study of parent and child perspectives.

A. Collinson
, S. L. Trace^*
, A. J. Searle
, F. E. Lithander

^*Corresponding author for this work

School of Health Professions

Research output: Contribution to journal › Article › peer-review

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Original language	English
Number of pages	0
Journal	Journal of Human Nutrition and Dietetics
Volume	0
Issue number	0
Early online date	2 Apr 2020
DOIs	https://doi.org/10.1111/jhn.12750
Publication status	Published - 2 Apr 2020

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

SDG 3 Good Health and Well-being

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10.1111/jhn.12750

Accepted paper JHND Feb2020

Cite this

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AU - Searle, A. J.

AU - Lithander, F. E.

PY - 2020/4/2

Y1 - 2020/4/2

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Using videoconsultations to deliver dietary advice to children with chronic kidney disease; a qualitative study of parent and child perspectives.

UN SDGs

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