The peppermint breath test: a benchmarking protocol for breath sampling and analysis using GC–MS

  • M. Wilkinson
  • , I. White
  • , K. Hamshere
  • , O. Holz
  • , S. Schuchardt
  • , F. G. Bellagambi
  • , T. Lomonaco
  • , D. Biagini
  • , Francesco F. Di
  • , S. J. Fowler*
  • , Michael Wilde
  • *Corresponding author for this work

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Pharmacology, Toxicology and Pharmaceutical Science

Food Science