The efficacy of the theory of planned behaviour in predicting dietary behaviour for different foods in different groups

A Baker, S Bakhshi, A Surujlal-Harry, G Rees

Research output: Contribution to journalArticlepeer-review

Original languageEnglish
Pages (from-to)19-19
Number of pages0
JournalPSYCHOLOGY & HEALTH
Volume20
Issue number0
Publication statusPublished - 1 Jan 2005

Cite this