The effect of increasing intestinal short‐chain fatty acid concentration on gut permeability and liver injury in the context of liver disease: A systematic review

Keith Pohl; Prebashan Moodley; Ashwin Dhanda

doi:10.1111/jgh.15899

The effect of increasing intestinal short‐chain fatty acid concentration on gut permeability and liver injury in the context of liver disease: A systematic review

Keith Pohl^*
, Prebashan Moodley
, Ashwin Dhanda

^*Corresponding author for this work

Peninsula Medical School

University Hospitals Plymouth NHS Trust

Research output: Contribution to journal › Article › peer-review

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Original language	English
Number of pages	0
Journal	Journal of Gastroenterology and Hepatology
Volume	0
Issue number	0
Early online date	31 May 2022
DOIs	https://doi.org/10.1111/jgh.15899
Publication status	Published - 31 May 2022

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10.1111/jgh.15899

J of Gastro and Hepatol - 2022 - Pohl - The effect of increasing intestinal short chain fatty acid concentration on gutFinal published version, 403 KB

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The effect of increasing intestinal short‐chain fatty acid concentration on gut permeability and liver injury in the context of liver disease: A systematic review

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