| Original language | English |
|---|---|
| Title of host publication | Space, Taste and Affect Atmospheres That Shape How We Eat |
| Editors | E Falconer |
| Number of pages | 0 |
| Volume | 0 |
| Publication status | Published - 1 Sept 2020 |
Tastes of Reflection, Food Memories and the Temporal Affects of Sedimented Personal Histories on Everyday Foodways.
Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review
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