Sea based container culture (SBCC) hydrodynamic design assessment for European lobsters (Homarus gammarus)

Peter Halswell*, Carly L. Daniels, Lars Johanning

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

Abstract

The presented work describes the hydrodynamic assessment studies of a much needed technical innovation of Sea Based Container Culture (SBCC) as part of a semi-intensive, passive aquaculture culture system for farming the European lobster (Homarus gammarus). Factors that are known to influence growth and survival rates were obtained from previous literature, including flow rate, wave energy and motion characteristics; these factors defined performance criteria for SBCC containers. The internal flow velocities and external flow patterns for different SBCC container designs were measured and used to inform design decisions. Suitable graphical representations have been developed to assess SBCC containers on specific performance criteria. Oyster SBCC containers were found to provide stable motion characteristics but perform poorly against the lower velocity limit, indicating insufficient supply of Dissolved Oxygen (DO) to allow for optimal growth of European lobsters. Internal flow velocities were also measured on un-fouled and fouled SBCC containers; results showed SBCC 2 would not provide enough DO with 66% biofouling coverage (66% biofouling replicates one year deployment) and triggered a redesign. SBCC 1 at 90° yaw angle of attack demonstrated all round good performance against upper and lower velocity limits and motion characteristics; thus showed greatest promise for cultivation of European Lobster.

Original languageEnglish
Pages (from-to)157-173
Number of pages17
JournalAquacultural Engineering
Volume74
DOIs
Publication statusPublished - 1 Sept 2016

ASJC Scopus subject areas

  • Aquatic Science

Keywords

  • Aquaculture
  • Design assessment
  • European lobster
  • Growth
  • Hydrodynamic
  • Survival

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