Probiotics and Prebiotics: Concepts, Definitions and History

Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review

Original language	English
Title of host publication	Host publication not specified in Elements
Pages	169-184
Number of pages	0
Volume	0
DOIs	https://doi.org/10.1002/9781118897263.ch7
Publication status	Published - 20 Oct 2014

Access to Document

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title = "Probiotics and Prebiotics: Concepts, Definitions and History",

author = "Lauzon, \{H{\'e}l{\`e}ne L.\} and Arkadios Dimitroglou and Merrifield, \{Daniel L.\} and Einar Ring{\o} and Davies, \{Simon J.\}",

year = "2014",

month = oct,

day = "20",

doi = "10.1002/9781118897263.ch7",

language = "English",

isbn = "9780470672716",

volume = "0",

pages = "169--184",

booktitle = "Host publication not specified in Elements",

}

TY - CHAP

T1 - Probiotics and Prebiotics: Concepts, Definitions and History

AU - Lauzon, Hélène L.

AU - Dimitroglou, Arkadios

AU - Merrifield, Daniel L.

AU - Ringø, Einar

AU - Davies, Simon J.

PY - 2014/10/20

Y1 - 2014/10/20

U2 - 10.1002/9781118897263.ch7

DO - 10.1002/9781118897263.ch7

M3 - Chapter

SN - 9780470672716

VL - 0

SP - 169

EP - 184

BT - Host publication not specified in Elements

ER -