Prioritization of knowledge needs for sustainable aquaculture: a national and global perspective
- Aisla C. Jones
- , Angela Mead
- , Michel J. Kaiser*
- , Melanie C.V. Austen
- , Alex W. Adrian
- , Neil A. Auchterlonie
- , Kenneth D. Black
- , Lucy R. Blow
- , Charlotte Bury
- , Janet H. Brown
- , Gavin M. Burnell
- , Elaine Connolly
- , Alastair Dingwall
- , Simon Derrick
- , N. Clare Eno
- , Dominique J.H. Gautier
- , Karen A. Green
- , Matthew Gubbins
- , Piers R. Hart
- , John M. Holmyard
*Corresponding author for this work
- Bangor University
- Plymouth Marine Laboratory
- The Crown Estate
- Centre for the Environment Fisheries and Aquaculture Science
- Dunstaffnage Marine Laboratory
- New England Seafood
- Tesco
- The Shellfish Association of Great Britain
- University College Cork
- Food and Rural Affairs
- Sainsbury's Supermarkets Ltd
- Seachill Ltd.
- Natural Resources Wales
- Sea Farms Limited
- Seafish
- Marine Scotland
- W.W.F Scotland
- Offshore Shellfish Ltd.
- Sustainable Fisheries Partnership Foundation
- Marine Resources Assessment Group
- Waitrose
- The Fishmongers' Company
- Young's Seafood Limited
- SeaWeb
- Findus Group Limited
- Marine Conservation Society
- Environment Agency
- The Scottish Salmon Company
- Princes Trust International Sustainability Unit
- College of Life and Environmental Sciences
- Scottish Aquaculture Research Forum
- Aquafish Solutions Ltd
- Scottish Salmon Producers' Organisation
- University of Stirling
- Natural England
- University of Cambridge
Research output: Contribution to journal › Article › peer-review