Microplastics and seafood: lower trophic organisms at highest risk of contamination

Chris Walkinshaw; Penelope K. Lindeque; Richard Thompson; Trevor Tolhurst; Matthew Cole

doi:10.1016/j.ecoenv.2019.110066

Microplastics and seafood: lower trophic organisms at highest risk of contamination

Chris Walkinshaw
, Penelope K. Lindeque
, Richard Thompson
, Trevor Tolhurst
, Matthew Cole^*

^*Corresponding author for this work

Plymouth Marine Laboratory
University of East Anglia

Research output: Contribution to journal › Article › peer-review

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Original language	English
Number of pages	0
Journal	Ecotoxicology and Environmental Safety
Volume	190
Issue number	0
Early online date	15 Dec 2019
DOIs	https://doi.org/10.1016/j.ecoenv.2019.110066
Publication status	Published - 1 Mar 2020

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

SDG 2 Zero Hunger
SDG 14 Life Below Water

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10.1016/j.ecoenv.2019.110066

Microplastics and seafood lower trophic organisms at highest risk

Cite this

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author = "Chris Walkinshaw and Lindeque, \{Penelope K.\} and Richard Thompson and Trevor Tolhurst and Matthew Cole",

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AU - Walkinshaw, Chris

AU - Lindeque, Penelope K.

AU - Thompson, Richard

AU - Tolhurst, Trevor

AU - Cole, Matthew

PY - 2020/3/1

Y1 - 2020/3/1

UR - https://pearl.plymouth.ac.uk/bms-research/1223/

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DO - 10.1016/j.ecoenv.2019.110066

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JO - Ecotoxicology and Environmental Safety

JF - Ecotoxicology and Environmental Safety

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Microplastics and seafood: lower trophic organisms at highest risk of contamination

UN SDGs

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