Identifying knowledge brokers, artefacts and channels for waste reduction in agri-food supply chains.

Huilan Chen; Shaofeng Liu; Guoqing Zhao; Cécile Guyon; Biljana Mileva Boshkoska; Festus Oderanti

doi:10.1504/IJSAMI.2018.099238

Identifying knowledge brokers, artefacts and channels for waste reduction in agri-food supply chains.

Huilan Chen^*
, Shaofeng Liu
, Guoqing Zhao
, Cécile Guyon
, Biljana Mileva Boshkoska
, Festus Oderanti

^*Corresponding author for this work

Plymouth Business School

Research output: Contribution to journal › Article › peer-review

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Original language	English
Number of pages	0
Journal	International Journal of Sustainable Agriculture Management and Informatics
Volume	0
Issue number	0
Early online date	16 Apr 2019
DOIs	https://doi.org/10.1504/IJSAMI.2018.099238
Publication status	Published - 16 Apr 2019

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10.1504/IJSAMI.2018.099238

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title = "Identifying knowledge brokers, artefacts and channels for waste reduction in agri-food supply chains.",

author = "Huilan Chen and Shaofeng Liu and Guoqing Zhao and C{\'e}cile Guyon and Boshkoska, \{Biljana Mileva\} and Festus Oderanti",

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T1 - Identifying knowledge brokers, artefacts and channels for waste reduction in agri-food supply chains.

AU - Chen, Huilan

AU - Liu, Shaofeng

AU - Zhao, Guoqing

AU - Guyon, Cécile

AU - Boshkoska, Biljana Mileva

AU - Oderanti, Festus

PY - 2019/4/16

Y1 - 2019/4/16

UR - https://pearl.plymouth.ac.uk/pbs-research/46/

U2 - 10.1504/IJSAMI.2018.099238

DO - 10.1504/IJSAMI.2018.099238

M3 - Article

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JO - International Journal of Sustainable Agriculture Management and Informatics

JF - International Journal of Sustainable Agriculture Management and Informatics

IS - 0

ER -

Identifying knowledge brokers, artefacts and channels for waste reduction in agri-food supply chains.

UN SDGs

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