Fruit and vegetable intake during Royal Marine training

T Davey, N Lilley, B Caffrey, E King, K Buckley, D White, A Payne, JL Fallowfield

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	E244-E244
Number of pages	0
Journal	Proceedings of the Nutrition Society
Volume	72
Issue number	0
DOIs	https://doi.org/10.1017/S0029665113002693
Publication status	Published - 2013

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title = "Fruit and vegetable intake during Royal Marine training",

author = "T Davey and N Lilley and B Caffrey and E King and K Buckley and D White and A Payne and JL Fallowfield",

year = "2013",

doi = "10.1017/S0029665113002693",

language = "English",

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T1 - Fruit and vegetable intake during Royal Marine training

AU - Davey, T

AU - Lilley, N

AU - Caffrey, B

AU - King, E

AU - Buckley, K

AU - White, D

AU - Payne, A

AU - Fallowfield, JL

PY - 2013

Y1 - 2013

U2 - 10.1017/S0029665113002693

DO - 10.1017/S0029665113002693

M3 - Article

SN - 0029-6651

VL - 72

SP - E244-E244

JO - Proceedings of the Nutrition Society

JF - Proceedings of the Nutrition Society

IS - 0

ER -