Feasibility, acceptability and cost efficiency of using webinars to deliver first‐line patient education for people with Irritable Bowel Syndrome as part of a dietetic‐led gastroenterology service in primary care

M. Williams; Y. Barclay; L. Harper; C. Marchant; L. Seamark; M. Hickson

doi:10.1111/jhn.12799

Feasibility, acceptability and cost efficiency of using webinars to deliver first‐line patient education for people with Irritable Bowel Syndrome as part of a dietetic‐led gastroenterology service in primary care

M. Williams
, Y. Barclay
, L. Harper
, C. Marchant
, L. Seamark
, M. Hickson^*

^*Corresponding author for this work

School of Health Professions

Somerset NHS Foundation Trust

Research output: Contribution to journal › Article › peer-review

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Original language	English
Pages (from-to)	758-766
Number of pages	0
Journal	Journal of Human Nutrition and Dietetics
Volume	33
Issue number	6
Early online date	20 Aug 2020
DOIs	https://doi.org/10.1111/jhn.12799
Publication status	Published - Dec 2020

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10.1111/jhn.12799

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Williams, M., Barclay, Y., Harper, L., Marchant, C., Seamark, L., & Hickson, M. (2020). Feasibility, acceptability and cost efficiency of using webinars to deliver first‐line patient education for people with Irritable Bowel Syndrome as part of a dietetic‐led gastroenterology service in primary care. Journal of Human Nutrition and Dietetics, 33(6), 758-766. https://doi.org/10.1111/jhn.12799

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author = "M. Williams and Y. Barclay and L. Harper and C. Marchant and L. Seamark and M. Hickson",

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Williams, M, Barclay, Y, Harper, L, Marchant, C, Seamark, L & Hickson, M 2020, 'Feasibility, acceptability and cost efficiency of using webinars to deliver first‐line patient education for people with Irritable Bowel Syndrome as part of a dietetic‐led gastroenterology service in primary care', Journal of Human Nutrition and Dietetics, vol. 33, no. 6, pp. 758-766. https://doi.org/10.1111/jhn.12799

Feasibility, acceptability and cost efficiency of using webinars to deliver first‐line patient education for people with Irritable Bowel Syndrome as part of a dietetic‐led gastroenterology service in primary care. / Williams, M.; Barclay, Y.; Harper, L. et al.
In: Journal of Human Nutrition and Dietetics, Vol. 33, No. 6, 12.2020, p. 758-766.

Research output: Contribution to journal › Article › peer-review

TY - JOUR

T1 - Feasibility, acceptability and cost efficiency of using webinars to deliver first‐line patient education for people with Irritable Bowel Syndrome as part of a dietetic‐led gastroenterology service in primary care

AU - Williams, M.

AU - Barclay, Y.

AU - Harper, L.

AU - Marchant, C.

AU - Seamark, L.

AU - Hickson, M.

PY - 2020/12

Y1 - 2020/12

UR - https://pearl.plymouth.ac.uk/hp-research/387/

U2 - 10.1111/jhn.12799

DO - 10.1111/jhn.12799

M3 - Article

SN - 0952-3871

VL - 33

SP - 758

EP - 766

JO - Journal of Human Nutrition and Dietetics

JF - Journal of Human Nutrition and Dietetics

IS - 6

ER -

Williams M, Barclay Y, Harper L, Marchant C, Seamark L, Hickson M. Feasibility, acceptability and cost efficiency of using webinars to deliver first‐line patient education for people with Irritable Bowel Syndrome as part of a dietetic‐led gastroenterology service in primary care. Journal of Human Nutrition and Dietetics. 2020 Dec;33(6):758-766. Epub 2020 Aug 20. doi: 10.1111/jhn.12799

Feasibility, acceptability and cost efficiency of using webinars to deliver first‐line patient education for people with Irritable Bowel Syndrome as part of a dietetic‐led gastroenterology service in primary care

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