Dietary supplementation with a specific mannan-rich yeast parietal fraction enhances the gut and skin mucosal barriers of Atlantic salmon (Salmo salar) and reduces its susceptibility to sea lice (Lepeophtheirus salmonis)

Eric Leclercq; Nicola Pontefract; Mark Rawling; Victoria Valdenegro; Elisabeth Aasum; Luisa Vera Andujar; Hervé Migaud; Mathieu Castex; Daniel Merrifield

doi:10.1016/j.aquaculture.2020.735701

Dietary supplementation with a specific mannan-rich yeast parietal fraction enhances the gut and skin mucosal barriers of Atlantic salmon (Salmo salar) and reduces its susceptibility to sea lice (Lepeophtheirus salmonis)

Eric Leclercq^*
, Nicola Pontefract
, Mark Rawling
, Victoria Valdenegro
, Elisabeth Aasum
, Luisa Vera Andujar
, Hervé Migaud
, Mathieu Castex
, Daniel Merrifield

^*Corresponding author for this work

School of Biological and Marine Sciences

Research output: Contribution to journal › Article › peer-review

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Original language	English
Pages (from-to)	735701-735701
Number of pages	0
Journal	Aquaculture
Volume	529
Issue number	0
DOIs	https://doi.org/10.1016/j.aquaculture.2020.735701
Publication status	Published - Dec 2020

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This output contributes to the following UN Sustainable Development Goals (SDGs)

SDG 14 Life Below Water

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10.1016/j.aquaculture.2020.735701

Dietary supplementation with a specific mannan-rich yeast parietal fractionAccepted author manuscript, 1.97 MB

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Leclercq, E., Pontefract, N., Rawling, M., Valdenegro, V., Aasum, E., Andujar, L. V., Migaud, H., Castex, M., & Merrifield, D. (2020). Dietary supplementation with a specific mannan-rich yeast parietal fraction enhances the gut and skin mucosal barriers of Atlantic salmon (Salmo salar) and reduces its susceptibility to sea lice (Lepeophtheirus salmonis). Aquaculture, 529(0), 735701-735701. https://doi.org/10.1016/j.aquaculture.2020.735701

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title = "Dietary supplementation with a specific mannan-rich yeast parietal fraction enhances the gut and skin mucosal barriers of Atlantic salmon (Salmo salar) and reduces its susceptibility to sea lice (Lepeophtheirus salmonis)",

author = "Eric Leclercq and Nicola Pontefract and Mark Rawling and Victoria Valdenegro and Elisabeth Aasum and Andujar, \{Luisa Vera\} and Herv{\'e} Migaud and Mathieu Castex and Daniel Merrifield",

year = "2020",

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doi = "10.1016/j.aquaculture.2020.735701",

language = "English",

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Leclercq, E, Pontefract, N, Rawling, M, Valdenegro, V, Aasum, E, Andujar, LV, Migaud, H, Castex, M & Merrifield, D 2020, 'Dietary supplementation with a specific mannan-rich yeast parietal fraction enhances the gut and skin mucosal barriers of Atlantic salmon (Salmo salar) and reduces its susceptibility to sea lice (Lepeophtheirus salmonis)', Aquaculture, vol. 529, no. 0, pp. 735701-735701. https://doi.org/10.1016/j.aquaculture.2020.735701

Dietary supplementation with a specific mannan-rich yeast parietal fraction enhances the gut and skin mucosal barriers of Atlantic salmon (Salmo salar) and reduces its susceptibility to sea lice (Lepeophtheirus salmonis). / Leclercq, Eric; Pontefract, Nicola; Rawling, Mark et al.
In: Aquaculture, Vol. 529, No. 0, 12.2020, p. 735701-735701.

Research output: Contribution to journal › Article › peer-review

TY - JOUR

T1 - Dietary supplementation with a specific mannan-rich yeast parietal fraction enhances the gut and skin mucosal barriers of Atlantic salmon (Salmo salar) and reduces its susceptibility to sea lice (Lepeophtheirus salmonis)

AU - Leclercq, Eric

AU - Pontefract, Nicola

AU - Rawling, Mark

AU - Valdenegro, Victoria

AU - Aasum, Elisabeth

AU - Andujar, Luisa Vera

AU - Migaud, Hervé

AU - Castex, Mathieu

AU - Merrifield, Daniel

PY - 2020/12

Y1 - 2020/12

UR - https://pearl.plymouth.ac.uk/bms-research/217/

U2 - 10.1016/j.aquaculture.2020.735701

DO - 10.1016/j.aquaculture.2020.735701

M3 - Article

SN - 0044-8486

VL - 529

SP - 735701

EP - 735701

JO - Aquaculture

JF - Aquaculture

IS - 0

ER -

Leclercq E, Pontefract N, Rawling M, Valdenegro V, Aasum E, Andujar LV et al. Dietary supplementation with a specific mannan-rich yeast parietal fraction enhances the gut and skin mucosal barriers of Atlantic salmon (Salmo salar) and reduces its susceptibility to sea lice (Lepeophtheirus salmonis). Aquaculture. 2020 Dec;529(0):735701-735701. doi: 10.1016/j.aquaculture.2020.735701

Dietary supplementation with a specific mannan-rich yeast parietal fraction enhances the gut and skin mucosal barriers of Atlantic salmon (Salmo salar) and reduces its susceptibility to sea lice (Lepeophtheirus salmonis)

UN SDGs

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