Challenges in perishable food supply chains for sustainability management: A developing economy perspective

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Original language	English
Pages (from-to)	1809-1831
Number of pages	0
Journal	Business Strategy and the Environment
Volume	29
Issue number	5
Early online date	29 Jan 2020
DOIs	https://doi.org/10.1002/bse.2470
Publication status	Published - Jul 2020

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This output contributes to the following UN Sustainable Development Goals (SDGs)

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title = "Challenges in perishable food supply chains for sustainability management: A developing economy perspective",

author = "A Kumar and Mangla, {Sachin Kumar} and P Kumar and Stavros Karamperidis",

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AU - Kumar, A

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AU - Kumar, P

AU - Karamperidis, Stavros

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