Abstract
The transport of arsenic from soil through to edible crop is important when assessing the potential health risks from a food source.
| Original language | English |
|---|---|
| Pages (from-to) | 1989-2001 |
| Number of pages | 0 |
| Journal | Journal of Analytical Atomic Spectrometry |
| Volume | 35 |
| Issue number | 9 |
| Early online date | 2020 |
| DOIs | |
| Publication status | E-pub ahead of print - 2020 |
UN SDGs
This output contributes to the following UN Sustainable Development Goals (SDGs)
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SDG 3 Good Health and Well-being
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